If there are two things I'm passionate about, it's great food and great wine. That's why I'm particularly excited about starting a monthly wine club at Bauhaus Restaurant.
My intention is to build a group of wine enthusiasts who come together to taste both new and classic, interesting wines. The members of the club will brainstorm the wines they want to taste in advance, and we at Bauhaus will order them or members of the group can bring them from their private cellars.
There will be no profit margins on the wine or corkage fees so that everyone can enjoy the best of the best wines on the planet.
The first event will be held on March 16th at 7:00pm, starting with wines from Australia.
The five to six course dinner will cost approximately $110 and will be prepared by our executive Chef Stefan Hartmann.
I do hope you'll join me for this special evening, the first of many, where we can celebrate the very best wines, eat delicious food and begin an ongoing conversation about a subject we are all enthusiastic about.
For more information or to join the wine club please email: email@example.com.
- Uwe Boll
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